Victoria is the standard that ll other Rhubarb is compared and is the best variety for home growers. It is one of the largest and most productive varieties available. The stalks are a deep crimson red with just a touch of green on the inside. The taste has a bit of a wine flavor to it.  The first record of Victoria is in England in 1837.  Rhubarb is surprisingly easy to grow and we include complete growing instructions with each order.