Loading... Please wait...Celery Leaf-5.000 Seeds
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Bred for the leaves rather than stalks, Leaf Celery (sometimes known as 'cutting celery') is a doppelganger for flat leaf parsley (albeit a gargantuan mutant parsley) but the very potent and peppery celery aroma gives it away. It is a darker green, with thin, rounded, flexible stalks and aromatic leaves and tastes exactly like regular stalk celery, but with a slightly stronger, herbier taste.
Leaf Celery is the easiest variety of celery to grow. Great for container gardens and small herb gardens, the compact plants grow to around 20 to 25cm (8 to 12in) tall and are very leafy. They are easily grown in containers which can be moved undercover in winter it extend the cropping season.
Leaf Celery is used and taste just like its giant cousins, but is much easier to grow and no blanching is required. It is naturally vigorous, it can be grown as cut and come again salad crop and will grow back beautifully. The leaves are best eaten while tender it can be used like an herb or in cooked dishes as you would stalk celery. Great in dressings or for use in soups, stews and salads, pies and stuffings or any recipe where either celery or parsley is called for.