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Daikon Radish SEEDS

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Product Description


Daikon Raidish-1,000 Seeds

55 days. Tolerates heat quite well, but best sown in late spring to grow and harvest through the summer and fall and even into the winter!  Roots, 10 to 14-in. long by 2-in. across, have a nice white flesh. Tends to grow up out of the ground as it matures, developing green shoulders. Crisp, juicy and a pungent hot taste. Ideal for pickling, cooking or eating raw. Good disease tolerance. 55 days

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